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Gluten-Free: Rajgira seeds are naturally gluten-free, making them suitable for individuals with celiac disease or gluten sensitivity who need to avoid gluten-containing grains like wheat, barley, and rye.
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₹80.00
Barnyard millet flakes are processed by steaming and flattening the millet grains, making them quick and easy to prepare. They can be used in various ways, including:
Breakfast Cereal: ...
₹150.00
Barnyard Millet Udalu, also known as Kuthiravali in Tamil, Udalu in kannada, is a nutritious and gluten-free millet that is easy to cook and digest. It can be used as a ...
₹117.00
A wide range of health benefits can be attributed to the Korale – it prevents lifestyle disorders, improves digestion, boosts energy, protects heart, regulates diabetes, strengthens bones & ...
₹210.00
Keeps you fit
Keeps you protected
Keeps your skin glowing and hair shining
₹185.00
You can make a variety of gluten free dishes with our Ragi Millet like mudde, halwa, roti, idlis and dosas.
You can also try our Ready to Cook ...
₹85.00
Foxtail Millets Benefits:
Foxtail millets are rich in essential nutrients such as protein, dietary fiber, vitamins (B-complex vitamins), and minerals (iron, magnesium, phosphorus, and zinc), which are important for ...
₹85.00
Foxtail millet flakes are processed by steaming and flattening the millet grains, which makes them quick and convenient to use. Here are some ways you can use foxtail millet ...
₹150.00
The amount of antioxidants in Jowar is about 3 to 4 times higher than that of other wholegrains, making it a super immunity booster.
Jowar has a low ...
₹120.00
Kodo Millet, scientifically known as Paspalum scrobiculatum, belongs to the Poaceae family and is believed to have originated in tropical and subtropical regions of Africa. It made its way to ...
₹185.00
Gluten-free; ideal for individuals with gluten sensitivities or celiac disease.
Rich in fiber, protein, and minerals such as calcium, iron and zinc.
Low glycemic index; making it a ...
₹95.00
Kodo millet flakes are typically made by steaming and flattening kodo millet grains, which makes them quick and easy to prepare. They can be used in a variety of ...
₹150.00
Little millet can be used in various ways, including:
Porridge: Cooked with water or milk for a wholesome breakfast.
Upma: Used as a base for a savory South Indian ...
₹150.00
Little millet, scientifically known as Panicum sumatrense, belongs to the Poaceae family. This ancient grain is believed to have originated in Southeast Asia, where it was cultivated by early ...
₹110.00
A wide range of nutritional health benefits can be attributed to this cereal – it improves digestion, aids weight loss, regulates diabetes, reduces cholesterol & is loaded with ...
₹50.00
Pearl millet flakes are processed by steaming and flattening the millet grains, making them quick and convenient to prepare. They can be used in various ways, including:
Breakfast Cereal: ...
₹104.00
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