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Barnyard millet flakes are processed by steaming and flattening the millet grains, making them quick and easy to prepare. They can be used in various ways, including:
- Breakfast Cereal: Cooked with milk or yogurt and topped with fruits or nuts.
- Porridge: Prepared with water or milk for a nutritious start to the day.
- Snacks: Mixed with nuts, seeds, and dried fruits for a healthy snack.
- Baking: Incorporated into recipes for muffins, bars, or granola.
Description
Description
Barnyard Millet Flakes are made from barnyard millet, a highly nutritious grain known for its health benefits. Barnyard millet is rich in dietary fiber, protein, and essential minerals like calcium, iron, and magnesium. It’s also gluten-free, making it a suitable option for those with gluten sensitivities.liac disease.
Additional information
Additional information
| weight | 500Gms |
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